Winery: Ega
Ega Rooibos is a grape fruit juice blend of green grape juice, pomegranate concentrate and Aronia concentrate with the extracts of Rooibos tea for flavour. Serve extra chilled over crushed ice. It can be used as a mixer.
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Winery: Stonedance
This is any easy drinking wine with crisp acidity and tropical fruit flavors. The palate displays an elegant balance of fruit and minerality. This wine pairs well with with grilled fish or gazpacho.
Winery: Rooibos Ridge
Inspired by the iconic Cape Floral Region, locally known as the Fynbos Kingdom – which includes over 15,000 indigenous flora species – this wine takes its name from Rooibos, an indigenous herb which thrives in the Cape’s mountainous terrain.
Deep ruby red in colour with aromas of blackberry and fynbos. The palate is luscious and elegant with surprisingly soft tannins.
Winery: Andreas
The Andreas Shiraz has an intense ruby garnet colour and smells beautifully elegant with notes of nutmeg, crushed black pepper, ripe mulberry and white chocolate. The palate accentuates the nose with soft smoky flavours, plums, black berries and white chocolate blended with dry ripe tannins for a well-balanced wine.
*Magnums are available. Please email : info@winefolk.co.za for more info.
Winery: Fairview
This red shows off abundant yet elegant tannins and spiced dark fruits on the nose.
Winery: Juno
Juno. Roman queen of the gods, divine protectress and symbol of eternal youth. She is one part fierce, one part compassion. She wears a goat’s skin to symbolise her combatant force, while her chariot is drawn by peacocks who safeguard her. A salute to the Italian influence on South African food, wine and lifestyle, Juno is reminiscent of the vino of Italia: absolutely ‘magnifi co’.
Medium to full-bodied with lots of juicy ripe plums and black cherries on the palate along with aromas of spice and freshly cracked black pepper. Well-balanced oak and elegant tannin structure. For best results, serve between 16 – 18°C. Can be cellared for three to four years.
Winery: Juno
Juno. Roman queen of the gods, divine protectress and symbol of eternal youth. She is one part fierce, one part compassion. She wears a goat’s skin to symbolise her combatant force, while her chariot is drawn by peacocks who safeguard her. A salute to the Italian in uence on South African food, wine and lifestyle, Juno is reminiscent of the vino of Italia: absolutely ‘magnifi co’.
A well-de fined dry white wine with tropical fruit flavours. Elegant balance of fruit and minerality.
Winery: La Capra
Light straw colour in the glass with lime, lemon grass and summer floral aromas. An elegant palate with Mirabelle plum and fresh citrus on the finish.
Winery: La Capra
Deep ruby red colour with aromas of blackberry and fynbos. The palate is luscious and elegant.
Winery: Fairview
Light, bright red colour. Notes of violets, red fruit and hints of spice on the nose. Medium bodied with soft elegant tannins.
Winery: Fairview
Pale yellow colour in the glass. Aromas of delicate oak and jasmine blossom lead to an elegantly textured palate with flavours of soft spice and lingering citrus. The wine shows great length and will benefit from a couple of years in the bottle.
Winery: Fairview
Deep ruby red colour. Complex aromas of lavender, liquorices, pepper and blackberries on the palate. A smooth elegant medium bodied wine with aging potential.
Accolades:
4 ½ stars John Platter
89 Points Wine Spectator
Winery: Fairview
Liquorice, black cherries and violets on the nose with hints of cedar. The wine is boasts great elegance with firm tannins and a red berry fruit on the finish. This wine will benefit from 2 to 3 years bottle maturation.
Winery: Fairview
Deep red colour in the glass. Complex aromas of violets, liquorice and aniseed. The palate is full bodied, smooth and elegant with flavours of red fruits and
lingering hints of oak spice.
Accolades:
Top 100 SA Wines 2015
4 ½ stars John Platter
90 points Wine Spectator
Winery: Piekenierskloof
This wine is showing beautiful sour cherries, ripe currants, aniseed with notes of white pepper, vanilla pod, forest floor and tea leaf. Complex, medium bodied and layered blend with smooth well integrated tannin structure. A well rounded wine with a long elegant finish and aftertaste.
Winery: Goats do Roam
Pale rose pink colour, with hints of raspberries and floral aromas in the nose. Red berries and an elegant dry fresh finish on the palate.
Winery: Goats do Roam
Lively deep ruby colour. Dark fruit, complex spice and lavender aromas followed by sweet oak spice. The palate is elegant yet mouth-filling with plum fruit and pepper spice with the potential to age very well.
Winery: Terra de Bron
Black cherry infused with earthy tones on the nose. Ripe fruit and savoury herbal notes show well on the palate. A surprisingly delicate wine from this hot climate with the elegant influence of old French oak.
Accolades:
4 stars John Platter 2016
Winery: Terra de Bron
Aromas of cedar and cherries layered with notes of white pepper. The palate reveals dark red fruit with structured tannins for ageing.
Accolades:
4 ½ stars John Platter
88 points Robert Parker’s Wine Advocate
90 points Wine Spectator
Winery: Spice Route
Layered and perfumed aromas of rich blackberry, plum, cacao and violets. Well integrated palate, opulent tannin structure and balanced mouth feel. A truly elegant wine with potential to age another decade.
Winery: Spice Route
Deep ruby red. Aromas of clove and subtle white pepper followed by plum with hints elegant spice. Medium bodied with red fruit and integrated oak. Well balanced acidity and tannins will allow this wine to age well.
Winery: Spice Route
Vibrant light red colour. Red berry fruit and subtle pepper harmonize with cardamom and iron-like spice. This elegantly built wine benefits from a lightness which does not hinder its complexity. Fine tannins and good acidity will help this wine evolve well over the next few years in bottle.
Winery: Spice Route
Black cherry infused with cardamom and nutmeg on the nose. Intense fruit shows well on the palate, with elegant iron-like tones adding to the savoury character of the wine. Medium bodied with elegant oak from the old French barrels.
Winery: Piekenierskloof
Beautiful white blossoms, tropical fruit with hints of vanilla on the palate. Rich, full and creamy with a well-balanced mid palate and elegant apricot that lingers on the finish.
Winery: Piekenierskloof
Piekenierskloof Grenache 2015 presents lots of beautiful blackberry, sweet dark fruit and Christmas Cake spice on the palate with hints of cloves, aniseed and smokiness.
The wine is well-balanced with elegant integrated tannins on a mouth-filling, smooth, long finish.
Winery: Piekenierskloof
Complex with layers of tropical fruit, stone fruit, peach and white pears on the palate with notes of citrus. Well balanced acidity, elegant oak with a long lingering finish.
Accolades:
Gold Michelangelo International Wine Award 2015
91 Points : Tim Atkin (2016 Report)
Winery: Fairview
Light ruby red in colour with blackberries followed by complex spice notes such as cinnamon and clove on the nose. The palate is medium to full bodied, with red fruit, a well-integrated tannin structure and a long elegant finish.
New Vintage Release!
Winery: Fairview
This classic wine has an intense dark garnet colour with black cherry, white chocolate and pepper on the nose. The palate displays elegant flavours of black fruit and fresh acidity with lingering spice.
Accolades:
4 ½ stars John Platter
NWC/Top 100 South African Wine Awards
Winery: Fairview
A pale yellow-green colour in the glass, this wine shows a jasmine blossom on the nose with hints of pear and honey – a very complex. The fruitiness on the nose carries through on the palate. The mouthfeel is creamy, elegant and lingering with a subtle oak finish.
Winery: Terra de Bron
The profile of this wine is already perceptible when tasting the thin-skinned berry in the vineyard. Black pepper, violet and red fruit perfume the nose, accompanied by an elegant spice on the palate.
Accolades:
4 stars John Platter 2016
90 points Wine Spectator
Winery: Spice Route
Perfumed aromas of tropical fruit and candied orange peel. Spicy complexity and rich mouthfeel, with ripe fruit reappearing on the palate. Perfume and warming spice continue for an elegant and lengthy finish.
Winery: Andreas
The Andreas Shiraz has an intense ruby garnet colour and smells beautifully elegant with notes of nutmeg, crushed black pepper, ripe mulberry and white chocolate. The palate accentuates the nose with soft smoky flavours, plums, black berries and white chocolate blended with dry ripe tannins for a well-balanced wine.
*Magnums are available. Please email : info@winefolk.co.za for more info.